Apply for FSSAI Food License Registration

Get expert assistance for food license registration across India. Avoid application rejection and documentation errors.

✔ Expert Documentation Support
✔ Secure Application Process
✔ Fast Filing Assistance

Who Needs FSSAI License?

  • Home Kitchen Businesses
  • Restaurants & Cloud Kitchens
  • Food Manufacturers
  • Food Traders & Distributors
  • Online Food Sellers

FSSAI / FOOD LICENSE REGISTRATION FORM

Apply and Get Approved License By FSSAI | 3 Types of License Available: Local, State & Central
FSSAI License Types

FSSAI Basic Registration

Applicability
Turnover up to ₹12 Lakh
Suitable For
• Vendors
• Food Stalls
• Street Food Sellers
• Startups
• Retailers & Small Business Owners

FSSAI State License

Applicability
Turnover from ₹12 Lakh to ₹20 Crore
Suitable For
• Wholesalers
• Distributors
• Restaurant Owners
• Manufacturers
• Dairy Units & Other Businesses

FSSAI Central License

Applicability
Turnover more than ₹20 Crore, Export & E-commerce
Suitable For
• Businesses with turnover above ₹20 Crore
• E-commerce Sellers
• Export Businesses
FSSAI Registration Procedure
Step 1
Fill and submit the FSSAI / Food License registration form and complete the payment to start your application process.
Step 2
Our executive will contact you to collect additional details, required documents and declaration for your application.
Step 3
Once all documents are received, your application will be processed and an acknowledgement will be generated.
Step 4
Your FSSAI certificate will be issued and provided after approval by the department.
About FSSAI & Food License Compliance
What is FSSAI?
FSSAI is the Food Safety and Standards Authority of India responsible for regulating and supervising food safety in India.
What does FSSAI stand for?
FSSAI stands for Food Safety and Standards Authority of India.
Which governmental department is FSSAI under?
FSSAI operates under the Ministry of Health and Family Welfare, Government of India.
Why was FSSAI established?
FSSAI was established to ensure food safety, regulate food businesses, and protect public health by enforcing food safety standards across India.
Which law established FSSAI?
FSSAI was established under the Food Safety and Standards Act, 2006.
What powers does FSSAI have?
FSSAI has statutory powers to regulate food standards, issue licenses, conduct inspections, enforce compliance, and ensure safe food practices.
Who appoints the head of FSSAI?
The Chairperson and senior officials of FSSAI are appointed by the Government of India.
Where is FSSAI headquartered?
The headquarters of FSSAI is located in New Delhi, India.
Does FSSAI provide training to food business operators?
Yes. FSSAI conducts Food Safety Training and Certification (FoSTaC) programs to educate food business operators about food safety practices.
How many departments does FSSAI have?
FSSAI has multiple divisions including import regulation, standards development, risk assessment, compliance monitoring, and food safety management systems.
Role of Import Division
The Import Division regulates imported food products and ensures that imported food items comply with Indian food safety standards.
Role of Regulation and Codex Division
This division develops food safety regulations and aligns Indian standards with international Codex Alimentarius guidelines.
Role of International Cooperation Division
It manages collaboration between India and international food safety authorities and organizations.
Role of Regulatory Compliance Division (RCD)
RCD ensures food businesses comply with food safety regulations and monitors enforcement activities across the country.
Role of Food Safety Management System Division
This division promotes food safety management systems, hygiene practices, and training programs for food businesses.
Role of Risk Assessment and R&D Division
This division conducts scientific risk assessments and research to improve food safety standards and regulations.
Role of Information Education Communication Division
This division spreads awareness among consumers and businesses about food safety and healthy eating practices.

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What Our Customers Say
Very nice service and convenient pricing. I recommend this service to everyone who is facing problems with FSSAI registration.
Piyush kumar
Foodzone
Best food license registration service. The process was smooth and professional.
Ajit Kumar
Testy Hub
Good customer support and quick response. Highly satisfied with the assistance provided.
Shradha
Chroma Hotel
Frequently Asked Questions
How to get a food handler permit?
Food businesses must apply for FSSAI registration or license depending on their turnover and business category. The application can be submitted online along with required documents and government fees.
How do you get a food service permit?
A food service permit is obtained through FSSAI registration or licensing. The business owner must submit an application, required documents, and comply with food safety guidelines.
Do you need a license to sell food?
Yes. Any business involved in manufacturing, storing, distributing, or selling food products must obtain an FSSAI registration or license.
What is the role of the Quality Assurance / Lab Division of FSSAI?
This division ensures food quality through testing laboratories, quality checks, and compliance with safety standards.
What is the role of the HR Division of FSSAI?
The HR Division manages recruitment, training, staffing, and administrative functions within the organization.
What is the role of the Standards Division of FSSAI?
The Standards Division develops and updates food safety standards and regulations applicable to food products in India.
What are the research functions of FSSAI?
FSSAI conducts research on food safety risks, nutrition standards, and scientific developments related to food quality.
What are the quality assurance functions of FSSAI?
The authority ensures that food products meet safety standards through testing, inspections, and regulatory monitoring.
Does FSSAI create standards for products?
Yes. FSSAI develops standards for food ingredients, additives, contaminants, packaging, and labeling requirements.
Is an FSSAI license required for businesses?
Yes. Any food business operator must obtain FSSAI registration or license depending on the size and turnover of the business.
What documents are required for FSSAI registration?
Common documents include identity proof, address proof, business details, passport photo, and additional documents depending on the business type.
What is the liability under food safety rules?
Food businesses must comply with food safety regulations. Non-compliance may lead to penalties, fines, or cancellation of license.
Does FSSAI regulate GM food or organic food?
Yes. FSSAI provides guidelines and regulations for genetically modified foods and organic food certification.
Does FSSAI provide microbiological guidelines?
Yes. FSSAI issues microbiological standards to ensure food safety and prevent contamination.
What laboratory infrastructure exists for food testing?
India has a network of government and private laboratories recognized by FSSAI for food testing.
Are private laboratories part of the FSSAI network?
Yes. Many accredited private laboratories are recognized by FSSAI for food analysis and testing.
How does the consumer benefit from FSSAI?
Consumers benefit through improved food safety standards, regulated food businesses, and better transparency in food labeling.
What is the validity of an FSSAI license?
FSSAI licenses can be issued for a validity period ranging from 1 year to 5 years depending on the applicant's choice.
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